Magheritsa (Easter Soup)

Yield: 12 Servings
Categories: Greek, Holiday
3lbSpring lamg (shin & shouldr)
1Lamb liver
4qtWater
1tsSalt
3/4cRice (regular); uncooked
1Onion; finely chopped
1tbWater
1/4cSalad oil
5Green onions; chopped (tops included)
2tbParsley; chopped
1/2tsDried mint
1/4cDill; fresh, chopped
Salt
Pepper
3Eggs; beaten
2Lemons; juice of
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