Maha'dahr Tadjeen Bi Looz
Yield: | 6 Servings |
Categories: | Main Dishes, Meats, Ethnic |
2 1/2 | lb | Stewing meat, cubed |
2 | c | Onion |
1/4 | ts | Saffron |
1/2 | ts | Black pepper |
1 | ts | Lacama (see recipe) |
1/2 | ts | Salt |
1/2 | ts | Cinnamon |
1/2 | c | Parsley, chopped |
1 | Orange or lemon rind, | |
Cut into thin strips | ||
1/2 | c | Olive oil (poured over all) |
1 | c | Toasted almonds |
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