Mahogany Glazed Ham

Yield:	12 Servings
Categories:	Pork, Ham

1		Fully (8- to 10-pound) cooked; bone-in ham
48		Whole cloves
1	pk	(1-pound) dark brown sugar
1		Jar (8-ounce) creole mustard
1	c	Bourbon
1	c	Hot strong brewed coffee; (optional)