Malaga Gazpacho
| Yield: | 6 Servings |
| Categories: | Vegetables, Tomatoes |
| 3 | md | Ripe tomatoes; peeled and chopped |
| 2 | md | Cucumbers; peeled, coarsl.chopd |
| 1/2 | c | Water |
| 1/4 | c | Wine vinegar |
| 1/2 | Onion; chopped (opt.) | |
| 3 | tb | Olive oil |
| 1 | Clove garlic; minced | |
| Salt; to taste | ||
| 3 | sl | White bread; cubed |
| Finely diced vegetables | ||
| Parsley; for garnish | ||
| Hard-boiled eggs, chopped; for garnish |
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