Malayan Lobster Curry
Yield: | 4 Servings |
Categories: | Seafood, Malaysia |
1 | md | Cucumber |
1 | lb | Lobster Meat |
1/2 | c | Ghee Or Butter |
5 | md | Onions, Chopped |
2 | md | Garlic Cloves, Crushed |
2 | ts | Ginger Powder |
1 | pn | Cayenne Pepper |
2 | ts | Salt |
3 | tb | Curry Powder |
2 | lg | Tomatoes, Chopped |
3 | tb | Unbleached All-Purpose Flour |
3 | c | Coconut Milk |
1 | tb | Lemon Juice |
2 | ts | Plum Jam |
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