Malaysian Peanut Sauce
Yield: | 1 Cups |
Categories: | Condiments, Malaysian |
1/3 | c | Oil |
1 | ts | Dried garlic flakes |
1 | tb | Dried onion flakes |
4 | Dried red chiles | |
1 | ts | Shrimp paste (optional) |
1 | tb | Lime juice |
1 | tb | Dark soy sauce |
1 | c | Crunchy peanut butter |
1 1/2 | tb | Palm or brown sugar |
Coconut milk or water to thin to desired consistency |
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