Mamamia's Lasagna
Yield: | 8 Servings |
Categories: | Main Dishes, Pasta |
3/4 | lb | Ground Beef |
1 | lb | Italian Sausage, Hot/Sweet |
1/2 | c | Onion, Chopped |
2 | Garlic Cloves, Crushed | |
2 | tb | Sugar |
1 | tb | Salt |
2 | ts | Ground black pepper |
2 | ts | Basil Leaves, crushed |
1/2 | ts | Fennel Seed |
1/2 | c | Chopped Parsley |
4 | c | Tomatoes, Undrained |
12 | oz | Tomato Paste |
1 | tb | Salt |
12 | Lasagna Noodles | |
15 | oz | Ricotta or Cottage Cheese |
1 | Egg | |
1/2 | ts | Salt |
3/4 | lb | Mozzarella Cheese, |
Sliced Thin | ||
3 | oz | Parmesan Cheese, Grated |
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