Manchurian Sauce
| Yield: | 1 Servings |
| Categories: | Appetizers, Chinese, Sauces |
| 1/2 | c | Soy sauce |
| 1/2 | c | Vegetable stock |
| 1/2 | c | Green onion; thinly sliced |
| 1 | ts | Fresh ginger root; minced |
| 1 | ts | Garlic; minced |
| 1/2 | ts | Wasabi; (or 1/2 tsp minced jalapeno pepper) |
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