Mandarin Beef Buns
Yield: | 24 Servings |
Categories: | Appetizers, Asian, Beef |
1 | tb | Oil |
2 | c | Beef; or pork, cooked, shredded |
1/4 | ts | Red pepper; crushed |
1 | c | Bok choy; chopped, or napa or green cabbage |
2 | tb | Gingerroot; grated |
1 | ts | Orange peel; shredded |
1/3 | cc | Green onion; thinly bias sliced |
1/4 | c | Hoisin sauce |
16 | oz | Hot-roll mix |
1 | Beaten egg | |
Sesame seeds |
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