Mandarin Cornish Hens

Yield:	4 Servings
Categories:	Poultry, Chinese

2		(3 Lb.) Cornish Hens
1/2	c	Water
2	tb	Frozen Orange Juice,
		Thawed & Undiluted
1	ts	Fines Herbes
1/2	ts	Chicken Bouillon Granules
2	ts	Reduced Sodium Soy Sauce

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