Mandu Tuikim (Korean Dumplings)
Yield: | 70 Dumplings |
Categories: | Appetizers, Dumplings, Sauces, Korean |
1/2 | lb | Cabbage |
1/2 | md | Onion |
1/2 | lb | Lean ground beef |
1 | Egg | |
1 | tb | Flour |
1 | tb | Soya sauce |
1 | ds | Salt and pepper |
1 | pk | Wonton skins or wrappers |
1 | Egg white | |
1/4 | c | Vegetable oil |
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