Mange Tout and Carrots with Soy Sauce

Yield: 4 Servings
Categories: Main Dishes, Vegetarian
300g10 oz baby carrots
350g12 oz mange tout, trimmed.
30ml2 tbsp soy sauce.
Half clove garlic, crushed.
1Cm half inch piece of fresh
Root ginger peeled and
Chopped
25g1 oz sunflower seeds toasted
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