Mango Custard with Oranges

Yield:	4 Servings
Categories:	Puddings, Fruits, Desserts

2		Mangoes, peeled and seeded
1/2	c	Granulated sugar
1/4	c	Dark rum
3	tb	Lime juice
2	lg	Eggs
1	ts	Vanilla extract
3		Oranges, peeled and divided into segments
1	c	Whipped cream, sweetened to taste