Manicotti
| Yield: | 7 Servings |
| Categories: | Meats |
| 1 | lb | Extra lean ground beef |
| 1 | c | Onion, chopped |
| 2 | Cloves garlic, crushed | |
| 1 | cn | (28 oz) whole tomatoes, undrained |
| 2 | c | Mushrooms, sliced |
| 1/4 | c | Fresh parsley, chopped |
| 1 | tb | Basil leaves, chopped fresh |
| 1 | ts | Fennel seed |
| 1/4 | ts | Salt |
| 2 | c | Low fat cottage cheese |
| 1/3 | c | Parmesan cheese, grated |
| 1/4 | ts | Nutmeg, ground |
| 1/4 | ts | Pepper |
| 2 | pk | Frozen chopped spinach |
| 14 | Manicotti shells, uncooked | |
| 2 | tb | Parmesan cheese, grated |
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