Maple-Glazed Ribs

Yield:	6 Servings
Categories:	Meats, BBQ

3	lb	Pork spareribs, cut into serving size pieces
1	c	Maple syrup
3	tb	Orange juice concentrate
3	tb	Ketchup
2	tb	Soy sauce
1	tb	Dijon mustard
1	tb	Worcesterschire sauce
1	ts	Curry powder
1		Garlic clove, minced
2		Green onions, minced
1	tb	Sesame seeds, roasted