Maple Glazed Ribs

Yield:	6 Servings
Categories:	Pork, BBQ

3	lb	Pork back ribs
3/4	c	Maple syrup
2	tb	Packed brown sugar
2	tb	Ketchup
1	tb	Cider vinegar
1	tb	Worcestershire sauce
1/2	ts	Salt
1/2	ts	Dry mustard

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