Marble Pumpkin Cheesecake
Yield: | 8 Servings |
Categories: | Pies |
2 | pk | (8-oz) cream cheese; softened |
1/2 | c | Cooked or canned pumpkin |
1/2 | c | Sugar |
1/2 | ts | Vanilla |
1/2 | ts | Cinnamon |
1 | ds | Cloves |
1 | ds | Nutmeg |
2 | Eggs | |
1 | Graham cracker crust | |
1/3 | c | Mini- semi-sweet chocolate chips |
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