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Marinaded Deer Roast
Yield:
1 Servings
Categories:
Wild game
,
Venison
8
lb
Deer roast (ham)
1/2
lb
Salt pork, cut in strips
1
c
Currant jelly
4
tb
Flour
1
tb
Brandy
MARINADE
4
c
Vinegar
4
c
Water
1
tb
Salt
1
tb
Red pepper
1
tb
Pepper, black
3
Garlic clove, minced
3
Bay leaves
1
ts
Cloves
1
ts
Allspice
1
ts
Thyme
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