Marinated Black-Eyed Peas
Yield: | 8 Servings |
Categories: | Mexican, Beans, Vegetables, Side dishes |
1/2 | c | Olive Oil |
1/4 | c | Red Wine Vinegar |
1 | ts | Salt |
1/4 | ts | Pepper |
1 | Clove Garlic, Crushed | |
1 | c | Celery; Chopped |
1/2 | c | Red Onion; Chopped |
1/2 | c | Green Bell Pepper; Chopped |
1 | Jalapeno Pepper; Chopped | |
30 | oz | Black-eyed Peas; Drained,2Cn |
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