Marinated Filet Mignon
Yield: | 4 Servings |
Categories: | Beef |
4 | Filets, 14 oz. each | |
6 | Mushrooms,sliced | |
2 | Slices bacon, quartered | |
Salt and pepper | ||
1 | ts | Crushed black peppercorns |
3 | Bay leaves | |
1/2 | ts | Allspice |
5 | Cloves | |
1 | c | Brandy |
1 | c | Burgundy |
1 | c | Vegetable oil |
1/2 | c | Butter |
3 | tb | Flour |
2 | c | Beef stock |
1 | c | Marinade |
16 | Whole mushrooms |
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