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Martha Stewart's Almond Crescent Cookies
Yield:
5 Dozen
Categories:
Cookies
,
Desserts
1/2
lb
(2 sticks) unsalted butter
2/3
c
Sifted confectioners' sugar,
Plus more for rolling
1
ts
Vanilla extract
1/2
ts
Almond extract
1
c
Coarsely chopped almonds
2 1/3
c
Sifted all-purpose flour
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