Mary Mahoney's Bread Pudding
| Yield: | 6 Servings |
| Categories: | Cakes, Pies |
| 6 | sl | Bread; day old |
| 1/2 | c | Sugar; plus 2 tablespoons |
| 1 | ts | Cinnamon |
| 4 | Eggs | |
| 2 | c | Milk |
| 2 | tb | Butter; melted |
| 1/2 | c | Raisins; optional |
| 1 | ts | Vanilla |
| RUM SAUCE | ||
| 2 | c | Milk |
| 1/2 | Stick butter | |
| 1/2 | c | Sugar |
| 1 | tb | Nutmeg |
| 1 | tb | Vanilla |
| Rum; to taste, or rum flavoring | ||
| 1 | tb | Oil |
| 2 | tb | Flour |
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