| | CRUST |
1 | cn | (10-ounce) refrigerated pizza crust |
1/4 | c | Chopped macadamia nuts |
| | TOPPING |
8 | oz | Small shrimp; fresh or frozen, peeled and deveined and cooked |
1 | tb | Fresh lime juice |
1 | ts | Serrano chili; finely chopped (or jalapeno) |
1/4 | ts | Salt |
1/4 | ts | White pepper |
1/2 | c | Mango; peeled and chopped |
1/2 | c | Kiwi fruit; peeled and chopped (one kiwi) |
1/2 | c | Chopped red bell pepper |
1/2 | c | Pineapple tidbits; drained |
1/4 | c | Thinly sliced green onions; may be doubled |
1/4 | c | Chopped red onion; may be doubled |
1/3 | c | Chopped fresh cilantro |
8 | oz | Cream cheese; softened |
6 | | Red bell pepper rings; optional |
| | Fresh cilantro sprigs; optional |