Mct's Conch Chowder
Yield: | 4 Servings |
Categories: | Potatoes, Shellfish, Soups |
2 | lg | Onions, diced |
1 | Bell pepper, diced | |
2 | lg | Potatoes, peeled & cubed |
6 | oz | Bacon, cut in 1/4" dice |
1 | 15 oz. can tomato puree | |
1 | 8 oz. bottle clam juice | |
1 | 8 oz. can diced tomatoes in | |
Juice | ||
2 | lb | Conch or clams, diced (see |
Note) | ||
1 | tb | Salt |
1 | tb | Thyme, use fresh if |
Available | ||
2 | ts | Black pepper |
1 | Bay leaf, crushed | |
2 | oz | Hot sauce or salsa (see |
Note) | ||
1 | Jalapeno pepper, finely | |
Diced |
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