Meat-Filled Dumplings
| Yield: | 8 Servings |
| Categories: | Asian, Appetizers, Low-Fat, Diabetic |
| 4 | c | All-purpose flour |
| 1 1/2 | c | Water |
| 1/2 | lb | Ground round |
| 2 | ts | Low-sodium soy sauce |
| 1 | tb | Sherry |
| 2 | c | Fresh Chopped Spinach; Or 1 C Frozen Spinach, Thawed |
| 1 | ts | Grated fresh ginger |
| 1/4 | c | Finely Minced Waterchestnuts |
| 2 | X Green Onions; Chopped |
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