Meat and Cheese Cinch Casserole
Yield: | 8 Servings |
Categories: | Microwave, Casseroles, Meat |
1 1/2 | lb | Lean ground beef |
1 | ts | Garlic salt |
1 | ts | Sugar pepper to taste |
2 | cn | Tomato sauce; (8 ounce) |
1 | pk | Thin noodles; (8 ounce) |
1 | tb | Chopped onion |
1 | pk | Cream cheese; (3 Oz) softened |
1 | c | Sourcream |
1/2 | c | Grated Cheddar cheese |
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