Meatballs with Sauce
Yield: | 8 Servings |
Categories: | Main Dishes, Beef |
1 | lb | Sirloin steak |
1/2 | lb | Cheddar cheese |
1 | tb | Onion powder |
1 | tb | Garlic powder |
1 1/2 | ts | Cayenne pepper |
2 | Eggs | |
2 | lb | Gound meat(beef, pork, trky) |
2 | ts | Flour |
Cooking oil | ||
1/2 | Onion; chopped fine | |
1/4 | Green pepper; chopped fine | |
2 | c | Tomato sauce |
Water | ||
1/2 | c | White wine |
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