Meatloaf (Dec, 1995)

Yield: 1 Servings
Categories: Meats
1 1/2lbBeef
1lgOnion
1Garlic clove
1/2cBeef stock
2Eggs
3tbOil
1tbChopped parsley
2/3cOatmeal
1pnCayenne
1/2tsThyme
1pnNutmeg
Salt and pepper
Oil for pan
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