Mediterranean Mushrooms
Yield: | 6 Servings |
Categories: | Vegetarian, Appetizers, Pasta, Vegetables |
1 | lg | Onion -- sliced |
1 | Leek -- cleaned & sliced | |
2 | Carrots -- sliced | |
2 | Celery stalks -- sliced | |
2 | Cloves garlic -- minced | |
3 | md | Tomatoes -- cut in wedges |
1 | c | White wine |
1 | tb | Parley flakes |
1 | tb | Thyme leaves |
1 | Bay leaf | |
Fresh ground black pepper | ||
2 | lb | Mushrooms |
2 | tb | Cornstarch |
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