Memphis Style Dry Marinade for Ribs
Yield: | 1 Cups |
Categories: | BBQ, Sauces |
3 | tb | Paprika; Hungarian, mild |
2 | ts | Seasoned Salt |
2 | ts | Black Pepper; freshly ground |
2 | ts | Garlic Powder |
1 | ts | Cayenne; not too hot |
1 | ts | Oregano |
1 | ts | Dry Mustard; S&B Sunbird |
1/2 | ts | Chili Powder; or more |
1 | ts | Thyme |
1 | ts | Coriander |
2 | ts | Green Peppercorns; dried |
1 | ts | Allspice; Jamaican powdered |
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