Mennonite White Bread

Yield:	2 Loaves
Categories:	Penndutch, Breads

1	pk	Yeast, dry
1/2	c	;Water, warm
1/3	c	Sugar
2	ts	Salt
2	c	;Water, warm
2 1/2	tb	Shortening; melted
6	c	Flour; more as needed to 7 c

Advertisement