Meringue Icing <marsmallow>
Yield: | 12 Servings |
Categories: | Spreads |
SIFT TOGETHER | ||
1 | pn | Salt icecream salt is finer) |
6 | tb | Meringue powder |
2 | c | Granulated sugar |
ADD & BEAT STIFF 7-10 MIN | ||
1 | c | Hot water |
ADD & BEAT MORE | ||
1/2 | c | Warmed glucose* |
ADD AT END & BEAT | ||
1 | ts | Or more flavorings** |
Advertisement