Mexicali Pizza

Yield:	2 Servings
Categories:	Mexican, Pizza

2		9" flour tortillas
2	c	Monterey Jack cheese
1	cn	VEG-ALL Mixed Vegetables, drained (16 oz)
1	c	Chopped tomato
1/2	c	Finely chopped green onion
1/2	c	Finely chopped green pepper
3	tb	Mild green chilis
1/4	c	Sliced ripe olives