Mexican Broiled Steak

Yield: 8 Servings
Categories: Mexican, Beef, Marinades
2Beef Flank Steaks; *
1/2cLime Juice
2tbOregano; Leaves, Dried
2tbVegetable Oil; or Olive oil
2tsSalt
1/2tsPepper
4Cloves Garlic; Crushed
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