Microwave Char Siu

Yield:	8 Servings
Categories:	Chinese, Microwave, Family, Pork

1		4-pound pork butt
1/2	c	Honey
1	tb	Red coloring
1	ts	Chinese five spice
1/4	c	Thick soy sauce
1	ts	Salt
1	tb	Oyster sauce
2	tb	Red bean curd
1/4	c	Sherry
3		Cloves garlic; minced
2	c	Brown sugar

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