Microwave Chocolate Cake
Yield: | 8 Servings |
Categories: | Cakes, Chocolate, Desserts |
1/4 | c | Cocoa |
2/3 | c | ;Hot Water, Divided |
3/4 | c | Unbleached All Purpose Flour PLUS |
2 | tb | Unbleached All-Purpose Flour |
1 | c | Sugar |
1/2 | ts | Baking Powder |
1/4 | ts | Baking Soda |
1/4 | ts | Salt |
1/4 | c | Vegetable Oil; PLUS |
2 | tb | Vegetable Oil |
1 | lg | Egg |
2 | ts | Vanilla Extract |
FROSTING | ||
3 | tb | Butter Or Margarine; Softened |
1/4 | c | Cocoa |
1 1/3 | c | Confectioners's Sugar |
2 | tb | Milk; Up To 3 Tb May Be Used |
1/2 | ts | Vanilla Extract |
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