Millet Pilaf in Peppers
Yield: | 6 Servings |
Categories: | Main Dishes, Vegetarian |
1 | Serrano chili, seeded | |
1/2 | tb | Ginger, chopped |
1/4 | c | Cilantro leaves |
2 | tb | Lime juice |
2 1/2 | c | Water |
STUFFING | ||
1 | tb | Extra virgin olive oil |
1 1/4 | c | Millet |
1 | Yellow bell pepper, diced | |
1/2 | c | Corn kernels, defrosted |
1 | c | Tomato, coarsely chopped |
1/4 | ts | Salt |
1/4 | ts | Black pepper |
6 | Red bell peppers | |
3 | tb | Pine nuts or pumpkin seeds |
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