Minestrone
| Yield: | 16 Servings |
| Categories: | Healthy, Soups |
| 1 | tb | Olive Oil |
| 2 | Onions; peeled & chopped | |
| 6 | Cloves Garlic; minced | |
| 4 | Carrots; cut in 2" pieces | |
| 4 | Celery Ribs; with leaves | |
| 1 | Cabbage; coarsely chopped | |
| 12 | c | Water |
| 28 | oz | Tomatoes; Canned, in bite-sized pieces |
| 16 | oz | Garbanzo Beans; with juice |
| 16 | oz | Red Kidney Beans; with juice |
| 1/4 | bn | Parsley |
| 1 | ts | Thyme |
| 2 | Bay Leaf | |
| 1 | ds | Pepper |
| 1 | c | Macaroni; Small Elbow |
| 10 | Leaves Swiss Chard; cut up |
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