Minestrone Calabrese

Yield:	6 Servings
Categories:	Italian, Soups

1	lb	Beet greens
2	qt	Water
4	tb	Olive oil
1	ts	Salt
1/3	lb	Fresh pork rind, 1" pieces
2	ts	Parsley
1/4	lb	Prosciutto, cut small
1/4	ts	Pepper
3/4	lb	Cannellini beans
1/2	lb	Spaghetti, in 1" pieces
1	sm	Zucchini, diced
1	c	Parmesan cheese

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