Minestrone in Minutes
Yield: | 4 Servings |
Categories: | Fat-Free, Quick, Soups |
3/4 | c | Chopped onion |
2 | Cloves garlic, minced | |
1 | tb | Vegetable oil |
2 | cn | (14 1/2 ounces each) |
Vegetable broth | ||
2/3 | lb | (2 medium) potatoes, |
Cut into 1/2-inch cubes | ||
1 1/2 | c | Frozen mixed vegetables |
1 | cn | (8 3/4 ounces) red kidney |
Beans, drained | ||
1 | ts | Dried Italian herb |
Seasoning | ||
1 | Opt. sprinkle Grated | |
[FF] parmesan cheese |
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