Mini Leek and Brie Pizzas
Yield: | 40 Servings |
Categories: | Appetizers, Cheese |
2 | ts | Sugar |
1 | c | Lukewarm water |
1 | pk | Active dry yeast |
3 | c | All-purpose flour |
2 | tb | Olive oil |
1 | ts | Salt |
Cornmeal | ||
TOPPING | ||
2 | tb | Butter |
3 | c | Leeks; thinly sliced |
1/4 | c | Whipping cream |
3 | tb | Parmesan cheese; grated |
1 | pn | Salt and pepper |
1/4 | lb | Brie cheese |
Fresh parsley; chopped |
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