Mix and Match Stir-Fry
Yield: | 4 Servings |
Categories: | Chinese |
1 | lb | Thinly sliced (bite-sized pieces) pork |
2 | Whole large chicken breasts, skinned, | |
(meat) boned and cut into 1 inch pieces | ||
1 | lb | Beef top round steak sliced into bite |
Size pieces | ||
1 | c | Broccoli buds |
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