Mjedrah
Yield: | 8 Servings |
Categories: | Sandwiches |
1 1/2 | c | Lentils; rinsed |
4 | c | Water |
2 | lg | Onions; coarsely chopped |
1/2 | ts | Salt (I used a teaspoon) |
3/4 | c | Brown rice |
Lettuce | ||
SALSA | ||
6 | Roma tomatoes; finely chopped | |
1 | sm | Red onion; finely chopped |
1/2 | c | Cilantro |
DRESSING | ||
2 | tb | Lemon juice |
1/2 | ts | Paprika |
1/4 | ts | Dry mustard |
1 | Clove minced garlic | |
1/2 | ts | Honey; salt to taste |
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