Mock Tomato Sauce
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 7 | c | Peeled, chopped yams or |
| Squash | ||
| 1 | c | Chopped fresh beets |
| 1 | c | Chopped onion |
| 2 | Cloves garlic, minced | |
| 6 | c | Water or stock |
| 2 | tb | Soy sauce |
| 1 | Strip wakame or kombu | |
| 3 | ts | Parsley |
| 1 | ts | Basil |
| 1/2 | ts | Oregano |
| 1/4 | ts | Each kelp, marjoram, and |
| Thyme | ||
| 1/8 | ts | Rosemary (crushed) |
| 1 | Bay leaf | |
| 2 | ts | Liquid swetener |
| 2 | ts | Apple cider vinegar |
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