Moist Carrot Cake
| Yield: | 16 Servings |
| Categories: | Cakes |
| 2 | c | Flour |
| 2 | c | Brown sugar |
| 3 | ts | Cinnamon |
| 2 | ts | Baking soda |
| 1 | c | Chopped walnuts |
| 4 | Eggs | |
| 1 | ts | Salt |
| 1 | c | Oil |
| 3 | c | Grated carrot |
| ICING | ||
| 100 | g | Cream cheese |
| 50 | g | Butter |
| 1 | ts | Vanilla essence |
| 2 | c | Icing sugar |
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