Monastery Cookies

Yield:	1 Servings
Categories:	Greek, Cookies

		Karen Mintzias
1/2	lb	Butter
1/2	c	Sugar or honey
1		Egg; separated
2 1/4	c	Flour
1/2	c	Confectioners' sugar
1	c	Chopped nuts or sesame seeds
1/2	c	Tart preserves (optional)

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