calendar_month
shopping_cart
menu_book
search
Mondel Bread
Yield:
4 Servings
Categories:
Cakes
,
Desserts
,
Breads
1
c
Sugar
3
Eggs
1
ts
Vanilla
1
ts
Cinnamon
1/2
ts
Salt
1
c
Oil
1 1/2
c
Walnuts or pecans
1/2
ts
Baking powder
2
c
Flour
Advertisement