Mongo Guisado
Yield: | 4 Servings |
Categories: | Beans, Ethnic, Soups |
1 | c | Green mongo (mung beans), boiled until soft |
3 | c | Water (boil mongo in this) |
2 | Cloves garlic, crushed | |
1 | Onion, chopped | |
6 | Tomatoes, chopped | |
1/2 | c | Pork or smoked sausage, sliced |
1/2 | c | Shrimp, peeled |
4 | c | Water or broth |
1 | pk | Knorr Tamarind Soup mix, dry |
3 | tb | Soy sauce |
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