Moong Samosa (Mung Bean Pastry)
Yield: | 8 Samosas |
Categories: | Appetizers, Indian, Vegetarian, Snacks |
Ghee, as necessary | ||
1 | tb | Onion, chopped |
1 | pn | Asafetida |
1 | ts | Black mustard seeds |
1/2 | ts | Ginger, grated |
1 | pn | Garam masala |
1 | pn | Green mango powder |
1/2 | ts | Salt |
1/2 | ts | Cayenne |
4 | tb | Mung beans, presoaked |
1 | tb | Cilantro, chopped |
1 | Recipe pastry dough | |
Water to bind |
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