Moroccan Chicken [With Pickled Lemons And
Yield: | 1 Servings |
Categories: | Chicken |
6 | lb | Chicken, cut in serving piece |
2 | tb | Coarse salt |
7 | Garlic clove | |
1 | c | Vegetable oil |
2 | ts | Ginger |
1 | ts | Turmeric |
1 | ts | Black pepper |
1 | pn | Saffron |
3 | lg | Onion, grated |
4 | tb | Butter |
2 | c | Chicken broth |
1 | c | Olives, pref Greek Kalamata |
8 | sl | Pickled lemon |
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